Set Menu
Please speak to your server before ordering if you suffer from any food allergies or intolerances. You will then be provided with our allergen information so that you can make an informed choice about the dishes that you order. Whilst every effort is made to minimise cross-contamination our dishes are prepared in an environment where allergens are present. We cannot therefore guarantee that any item on our menu is allergen-free.
BRUSCHETTA AI POMODORO Cherry vine tomatoes, pesto, red onions & basil on garlic toasted ciabatta, drizzled with extra virgin olive oil
FUNGHI TRIFOLATI Oyster mushrooms sautéed in garlic, white wine, dolcelatte cheese & cream sauce with toasted sourdough
INSALATA DI CAPRA Crumbled goat’s cheese on wild rocket & apple salad with caramelised onions & pomegranate
ARANCINI AI FUNGHI Crispy risotto balls stuffed with mushrooms, mozzarella & thyme served with arrabbiata sauce
This menu was marked up by Lis Coulthard for Trattoria Italia, St Albans on Thu 14 Mar 2019.
Is this menu incorrect? If so, please report it.
Important: If in any doubt, ask a member of staff.
