Centenary Brasserie Menu
Item
Allergens
Dietary Info
Upon Arrival
Ingredients







Dioxide
& Sulphites
Ingredients
little gem. alpro (soya) plain yogurt alternative 500g ; (soya) base (water hulled (soya) beans (10.7%)) sugar calcium (tri-calciumcitrate) stabiliser (pectins) acidity regulators (sodiumcitrates citric acid) flavouring sea salt antioxidants (tocopherol-rich extract fatty acid esters of ascorbic acid) vitamins (b12 d2) yogurt cultures (s. thermophilus l. bulgaricus). dill oil. rapeseed oil
; antifoam e900. dill. white grapes. candied sunflower seeds. sunflower seeds. water. fairtrade caster sugar . cane sugar. rapeseed oil. antifoam e900. hickory smoke extract ; liquid smoke e433
polysorbate 80 (rspo mb). rice vinegar for sushi ; rice vinegar (44.9%) sugar (44.9%) salt (9.4%) flavour enhancers (e363 e621 e635) sweetener (e960) water. (celery). chives. micro (celery) cress.
chardonnay vinegar ; chardonnay wine vinegar concentrated grape must (sulphur do2/(sulphite)s). nigella seeds ; nigella seed. onion powder ; onion (100%). peeled garlic. cooking salt ; anti-caking
agent e535. black pepper. Rapeseed oil
may also contain mustard sesame almonds brazil nuts cashew nuts hazelnuts macadamia nuts pecan nuts pistachio nuts walnuts.
Main Course
Ingredients



Containing
GlutenOatsWheatBarley(MC)Kamut(MC)Rye(MC)Spelt(MC)MC: May Contain



Dioxide
& Sulphites
Ingredients
wheat flour (wheat flour, calcium carbonate, niacin, ion, thiamin) margarine, (palm oil, rapeseed oil, salt), preservative (celeriac) sauce. water. flora plant cream . lentil protein preparation (water 1.1% lentil flour) coconut fat rapeseed oil sugar modified corn starch emulsifiers (sunflower lecithinsugar esters of fatty acids mono- and diglycerides of fatty acids) stabilizers (guar gum locust bean gum) natural flavors salt colorant (beta-carotene). (celeriac). (celery). onion. diced carrot. carrot
(100%). plant butter wrapper . plant oils (sunflower rapeseed in varying proportions) coconut oil water faba bean preparation emulsifier (sunflower lecithin) natural flavouring colour (carotenes).
shiitake mushrooms. shii take caps (lentinula edodes). peeled garlic. capirete 20 yr old sherry vinegar . (sulphite) ammonia caramel (sulphur dioxide). thyme 100g. thyme. rosemary. slow set pectin ;
dextrose. bayleaf. (celeriac). parsley and onion puree. onion. plant butter wrapper . plant oils (sunflower rapeseed in varying proportions) coconut oil water faba bean preparation emulsifier (sunflower
lecithin) natural flavouring colour (carotenes). flora plant cream. lentil protein preparation (water 1.1% lentil flour) coconut fat rapeseed oil sugar modified corn starch emulsifiers (sunflower
lecithin sugar esters of fatty acids mono- and diglycerides of fatty acids) stabilizers (guar gum locust bean gum) natural flavors salt colorant (beta-carotene). basmati rice. alpro barista (soya)
drink 1l . (soya) base (water hulled (soya) beans (8.7%)) apple extract acidity regulators (potassium phosphates) calcium (calcium carbonate) sea salt stabiliser (gellan gum) vitamins (b2 b12 d2).
flat parsley. spinach. chardonnay vinegar ; chardonnay wine vinegar concentrated grape must (sulphur do2/(sulphite)s). xanthan gum. veg fat puff pastry ; (wheat) flour vegetable oils (palm oil
rapeseed oil) water (wheat) starch concentrated lemon juice salt alcohol (evaporates during baking) (wheat) gluten inactivated yeast extract. sweetheart cabbage. frozen mushrooms. chestnut
mushrooms. professional (oat) barista ; water gluten-free_oats (10%) rapeseed oil chicory root fibre salt stabiliser (gellan gum) acidity regulator, (dipotassium phosphate) calcium carbonate
vitamin d vitamin b12 vitamin b2 (riboflavin) iodine. (oats). farro grain ; pre-soaked semi pearled farro (wheat). plant butter wrapper ; plant oils (sunflower rapeseed in varying proportions) coconut
oil water faba bean preparation emulsifier (sunflower lecithin) natural flavouring colour (carotenes). dried trompette de la mort. shitaki mushroom. shallot. gluten free plain white flour blend 1kg ;
gluten free flour blend (rice potato tapioca maize buckwheat). blanc de noirs roebuck estates 6x75cl ; above 1.2% (sulphur do2/(sulphite)s). chardonnay vinegar ; chardonnay wine vinegar
concentrated grape must (sulphur do2/(sulphite)s). thyme. capirete 20 yr old sherry vinegar ; (sulphite) ammonia caramel (sulphur dioxide). bayleaf.
allergen advice for allergens including cereals containing gluten see ingredients in bold
may also contain mustard barley kamut rye spelt.

Ingredients
plaice (fish). brett graham's cold rapeseed oil ra loo (5l) ; rapeseed oil. lemon. capers lilliput in vinegar ; capers salt. packed in, water grape vinegar. flat parsley. seapurslane. rapeseed oil ; antifoam e900. chardonnay vinegar ; chardonnay wine vinegar concentrated grape must (sulphur do2/(sulphite)s). micro flat leaf parsley.
may also contain celery mustard.


Containing
GlutenBarley(MC)Rye(MC)Wheat(MC)MC: May Contain




Dioxide
& Sulphites
Ingredients
Roast chicken, white wine and herb jus ( chicken stock, chicken bone, chicken fat, tapioca starch, glucose syrup, yeast, sugar, salt, carrot, onion, garlic, carrot juice, onion, maize starch, white wine ( sulphites ), thyme ). slades down chicken whole (prepped), salt cooking brakes 3kg, water cold 1l, herb thyme 100g, pepper whole black sysco 600g, herb bayleaf 100g, garlic peeled sp 1kg, vinegarchardonnay mas portell 500ml (sulphur do2/sulphites), butter unsalted 250g (milk), sweetcorn supersweet iqf 2.5kg, spring onion, milk semi skimmed pergal 3gall, rec cream double fresh
premium 2.27l (milk), veg onion shallot banana, polenta cornmeal classic sysco 3kg, juice tomato brakes 1l, gellan gum - 200g type f, roasted red peppers 2.5kg, vinegar sherry 20yr old 75cl
(sulphur do2/sulphites), vinegar balsamic brakes 2l (sulphur do2/sulphites), gochujang paste (gf) 250g (soybeans), chicken wings 3 bones kg, stock chicken golden frz, herb tarragon bunched bb
100g, pepper black cracked sysco 500g, wine white cooking schardonnay 5l (sulphur do2/sulphites), 1kg london honey, chicken breast skin on kg, liquid egg white free range noble 1kg (eggs),
herb flat parsley 1kg, herb rosemary p/p sp 100g, fruit lemon 15kg, fennel pollen 28g Rapeseed oil
may contain: cereals with gluten, barley, rye, wheat



Containing
GlutenWheatBarley(MC)Kamut(MC)Oats(MC)Rye(MC)Spelt(MC)MC: May Contain





Dioxide
& Sulphites
Ingredients
Potatoes 80 15KG wheat flour (wheat flour, calcium carbonate, niacin, ion, thiamin) margarine, (palm oil, rapeseed oil, salt), preservative Lamb, Red Wine and Herb Jus ( lamb jus ( celery, lamb, tomato, carrot, celery, garlic, onion, leek, beef stock, veal stock, tapioca starch, malodextrin, dextrose, yeast, salt, sugar, carrot, garlic, onion, wine ( sulphites ), preservative (sulphites. rosemary venison sauce. chef all natural chicken stock . chicken stock (made from, water chicken bones* carrot onion parsnip parsley black pepper clove rosemary thyme bay leaf) salt.stock broth veal. water meaty veal bones onion carrot leek parsley thyme bay leaf pepper salt. veal bones . veal. venison. (celery). shallot. cooking wine - cabernet red. partially de-alcoholised
red wine (80%) partially de-alcoholised fortified wine water salt preservative (e220) (sulphites) e202 antioxidant e300 and acidulant e353. carrot. reserve ruby port quinta do crasto 75cl . grapes
distilled grape spirit preservative(potassium metabisulphite) ((sulphur dioxide)/(sulphites)). merlot vinegar. merlot wine vinegar concentrated grape must antioxidant, potassium bisulfite (sulphur
do2/(sulphite)s). rapeseed oil . antifoam e900. thyme. whole coriander seed. whole coriander seeds. juniper berries ; juniper berries (spice). whole black pepper. venison loin ; venison. parsley and
onion puree. onion. plant butter wrapper . plant oils (sunflower rapeseed in varying proportions) coconut oil water faba bean preparation emulsifier (sunflower lecithin) natural flavouring colour
(carotenes). flora plant cream. lentil protein preparation (water 1.1% lentil flour) coconut fat rapeseed oil sugar modified corn starch emulsifiers (sunflower lecithin sugar esters of fatty acids
mono- and diglycerides of fatty acids) stabilizers (guar gum locust bean gum) natural flavors salt colorant (beta-carotene). basmati rice. alpro barista (soya) drink 1l . (soya) base (water hulled
(soya) beans (8.7%)) apple extract acidity regulators (potassium phosphates) calcium (calcium carbonate) sea salt stabiliser (gellan gum) vitamins (b2 b12 d2). flat parsley. spinach. chardonnay
vinegar ; chardonnay wine vinegar concentrated grape must (sulphur do2/(sulphite)s). xanthan gum. shallot. traditional fresh puff pastry ; (wheat) flour concentrated butter (milk) vegetables oils
(rapeseed palm oil) water (wheat) starch lemonjuice on concentrate basis salt alcohol (evapurate during baking) (wheat) gluten colouring fruit and vegetable concentrates (apple carrot lemon)
inactivated yeast natural flavouring (contains (milk)). chestnut mushrooms. plant butter wrapper ; plant oils (sunflower rapeseed in varying proportions) coconut oil water faba bean preparation
emulsifier (sunflower lecithin) natural flavouring colour (carotenes). sutton hoo chicken. petit pinotage ken forrester wines ; above 1.2% (sulphur do2/(sulphite)s). water. wildfarmed plain flour ;
fortified (wheat) flour ((wheat) iron niacin thiamine calcium carbonate). (eggs) ; free range (egg). whole (milk) ; cow's (milk). double cream ; double cream (milk). liquid (egg) whites. english
(mustard) ; water (mustard) flour (18%) glucose-fructose syrup salt (wheat) flour (with calcium iron niacin thiamin) acidity regulator(acetic acid) turmeric powder stabiliser(xanthan gum).
shiitake mushrooms ; shii take caps (lentinula edodes). cooking wine madeira 1x3l chives 100g ; chives. spinach. thyme. flat parsley. chive 1kg ; 100% chives. non air/f tarragon 1x100g. whole black
pepper. cooking salt ; anti-caking agent e535. Rapeseed oil
allergen advice for allergens including cereals containing gluten see ingredients in bold
may also contain
Cold Mains
Ingredients

Ingredients
broccoli ; broccoli (100%). sweet potato hoummous. chickpeas in water . chick peas water antioxidant, ascorbic acid. sweet potato. farrington rapeseed oil. cold pressed rapeseed oil.lemon juice . lemon juice from concentrate lemon oil preservative (potassium metabisulphite). peeled garlic. cooking salt ; anti-caking agent e535. cucumber. radicchio x 9. little gem. white quinoa.
cherry tomatoes on the vine. brett graham's cold rapeseed oil ra loo (5l) ; rapeseed oil. curly kale. rose harissa ; rehydrated red peppers sunflower oil spices garlic salt rose petals acidity
regulator, citric acid. dijon (mustard) ; spirit vinegar water (mustard) flour (10.5%) brown (mustard) seeds (8.6%) salt white (mustard) husk (2.6%) thickener (xanthan gum) preservative (sodium
metabisulphite). balsamic vinegar ; wine vinegar(sulphur dioxide) grape must concentrate(grape must (sulphur dioxide)) colour((sulphite) ammonia caramel). rapeseed oil ; antifoam e900. lemon
juice ; 100% freshly squeezed lemon juice. cooking salt ; anti-caking agent e535. Rapeseed oil
allergen advice for allergens including cereals containing gluten see ingredients in bold
may also contain celery wheat.


Containing
GlutenWheatBarley(MC)Oats(MC)Spelt(MC)MC: May Contain








Dioxide
& Sulphites
Ingredients
whole mik (milk) little gem. cob chicken breast (skin on) ; chicken. london sourdough 800g 48hr ; fortified (wheat) flour ((wheat) flour calcium carbonate iron niacin thiamin) water stonegroundbrown (wheat) flour salt. winterdale shaw cheddar ; unpasteurised cows (milk) salt starter cultures microbial rennet. vegan classic mayo 5l ; sunflower oil water spirit vinegar sugar modified
starch salt lemon juice concentrate citrus fiber concentrate (apple saflower and lemon) natural flavouring. pork ; pork shoulder (90vl) salt mix coppa italiana (dextrose salt flavourings(flavouring
preparations thermal process flavourings) saccharose sodium ascorbate (e301) potassium nitrate (e252)) sodium nitrite (e250). brett graham's cold rapeseed oil ra loo (5l) ; rapeseed oil. dijon
(mustard) ; spirit vinegar water (mustard) flour (10.5%) brown (mustard) seeds (8.6%) salt white (mustard) husk (2.6%) thickener (xanthan gum) preservative (sodium metabisulphite). anchovy
fillets ; anchovy fillets [anchovy (fish) - engraulis ringens salt] (69%) sunflower oil. lemon juice ; 100% freshly squeezed lemon juice. worcestershire sauce ; water vinegar raw cane sugar
molasses balsamic vinegar(red wine vinegar grape juice concentrate) tamarinds tamari((soya) beans sea salt) onions sea salt blackcurrant concentrate garlic oranges chilli(0.4%) red pepper
ginger(1.4%) cardamom coriander leaves(1.2%) cinnamon basil parsley coriander seeds nutmeg black pepper(0.1%) cayenne pepper pimento. peeled garlic, Rapeseed oil, half baguette prestige (Wheat, rye).
allergen advice for allergens including cereals containing gluten see ingredients in bold
may also contain eggs sesame barley oats rye spelt almonds hazelnuts pecan nuts pistachio nuts walnuts.
Sides
Ingredients

Ingredients
butter beans ; iqf cooked butter beans. prepared broad beans ; broad beans (100%). extra virgin olive oil. beans helda x4 kg. dell'ami capers ; white wine vinegar (sulphur dioxide). flatparsley. dijon (mustard) ; spirit vinegar water (mustard) flour (10.5%) brown (mustard) seeds (8.6%) salt white (mustard) husk (2.6%) thickener (xanthan gum) preservative (sodium
metabisulphite). dill 100g ; dill. lemon.
allergen advice for allergens including cereals containing gluten see ingredients in bold
may also contain celery wheat.

Ingredients
Water, Mustard Seed (30%), White Wine Vinegar, Glucose-Fructose Syrup, Mustard Flour (4.0%), Salt, Acidity Regulator(Acetic Acid), Cinnamon, Pimento, Turmeric Powder. potato baby ; baby potato. brett graham's cold rapeseed oil ra loo (5l) ; rapeseed oil. dijon (mustard) ; spirit vinegar water (mustard) flour (10.5%) brown (mustard) seeds (8.6%) saltwhite (mustard) husk (2.6%) thickener (xanthan gum) preservative (sodium metabisulphite). rosemary. tarragon. chives 100g ; chives. shallot. lemon juice ; 100% freshly squeezed lemon juice.
cornichons in vinegar ; cornichons (sulphur do2/(sulphite)s) salt. packed in, water. smoked paprika. sea salt flake ; salt. Rapeseed oil

Ingredients
cauliflower ; cauliflowers. gluten free breadcrumbs ; rice flour water dextrose monohydrate vegetable fibre salt (contains anticaking agent e535) emulsifier (e471) caramelised sugarsyrup paprika. broccoli. winterdale shaw cheddar ; unpasteurised cows (milk) salt starter cultures microbial rennet. unsalted butter 250g ; cream (milk). peeled garlic. Rapeseed oil
Desserts
Ingredients



Containing
GlutenWheatBarley(MC)Kamut(MC)Oats(MC)Rye(MC)Spelt(MC)MC: May Contain






Dioxide
& SulphitesMay Contain
Ingredients
Lemon Tart Roux 24cm 12cuts ; Sugar Free Range Whole (Egg) Lemon Flour Blend ((Wheat) Flour (With Calcium Carbonate Iron Niacin Thiamin) Maize Flour) Free Range (Egg) YolkWhipping Cream ((Milk) Stabiliser Carrageenan Emulsifier E472b) Butter ((Milk) ) Staboline (Invert Sugar Syrup) Vegetable Oil (Palm Oil Rapeseed Oil) Modified Maize Starch (Wheat) Flour (With CalciumCarbonate Iron Niacin Thiamin) Sugar Snow (Sugar (Wheat) Starch Vegetable Oil) Stabiliser (Carboxymethylcellulose) Salt Xanthan Gum. Double Cream ; Double Cream (Milk). Raspberry. FrozenRaspberry Puree ; 100% Raspberry. Fairtrade Caster Sugar ; Cane Sugar. Raspberry Freeze Dried Powder ; 100% Raspberry. Vanilla Bourbon Paste With Seeds Madagascar ; Sugar Water Bourbon VanillaExtract (10%) Spent Vanilla Pods (1 5%) Thickener, Tragacanth Gum Caramel (Sugar Water) Preservative, Potassium Sorbate. Micro Mint Cress. Rapeseed oilMay Also Contain Celery Mustard Sesame Sulphur DO2/Sulphites Barley Oats Rye Almonds Brazil Nuts Cashew Nuts Hazelnuts Macadamia Nuts Pecan Nuts Pistachio Nuts Walnuts.

Ingredients
Strawberry. Coconut Cream ; Water Coconut Extract 91% Stabilizer E412 E466 Emulsifier E435 Antioxidant E330. Ambient Strawberry Puree ; Strawberry 93.4% Crystal Sugar 6.5%Concentrated Carrot Juice 0.1%. Fairtrade Caster Sugar ; Cane Sugar.
Ingredients
Strawberry. Double Cream ; Double Cream (Milk). Ambient Strawberry Puree ; Strawberry 93.4% Crystal Sugar 6.5% Concentrated Carrot Juice 0.1%. Fairtrade Caster Sugar ; Cane SugarCheese Plate
Ingredients


Containing
GlutenRyeWheat


Ingredients
waterloo ; cheese (milk). london honeycomb ; honey (100%). crispbread peters yard 90gx12 f/service (3353) ; (milk) (rye) flour (wheat) flour (calcium iron thiamine niacin)sourdough [(rye) flour water] (wholewheat) flour honey salt. white grapes.
allergen advice for allergens including cereals containing gluten see ingredients in bold
may also contain almonds brazil nuts cashew nuts hazelnuts macadamia nuts pecan nuts pistachio nuts walnuts.


Containing
GlutenRyeWheat


Ingredients
BURTS BLUE WEDGE 50 X 30G MILK . london honeycomb ; honey (100%). crispbread peters yard 90gx12 f/service (3353) ; (milk) (rye) flour (wheat) flour (calcium iron thiamine niacin)sourdough [(rye) flour water] (wholewheat) flour honey salt. white grapes.
allergen advice for allergens including cereals containing gluten see ingredients in bold
may also contain almonds brazil nuts cashew nuts hazelnuts macadamia nuts pecan nuts pistachio nuts walnuts.
This is an interactive menu and is not designed to be printed.
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This menu was created by Erze M for Food and Drink at Wimbledon, London.
To ensure this allergen information remains fully up-to-date, all menu items are checked for accuracy on a daily basis and updated as required.
Is this menu incorrect? If so, please report it.
Important Information from Food and Drink at Wimbledon
- Our food is prepared in a kitchen where, despite our best efforts, cross-contact may occur.
If you have a food allergy, please inform a member of the Food and Drink team before ordering and check the allergen information.
Whilst every care is taken to ensure cross-contact is minimal within our kitchens, we handle ingredients containing allergens alongside allergen-free ingredients therefore circumstances may arise which are out of our control and could alter the accuracy of the dietary information provided.
MC = Cross-contact risk indicating that this ingredient is present in the manufacturing site / factory or supply chain, none of these ingredients are added to your dish and our suppliers have listed this as MC ingredient to make you aware of this potential risk.
Use of this menu implies acceptance of the Customer Terms of Use.
Important: If in any doubt, ask a member of staff.
Carbon information created using Foodsteps