Richard Atkinson
Item
Allergens
Dietary Info
Canapes
Ingredients



Containing
GlutenBarleyRyeSpeltWheat





Dioxide
& Sulphites
Ingredients
tartelette filigrano savoury round3.8cm (barley, rye, spelt, wheat, milk, soybeans), truffle - black winter, (r) black garlic 1 x 150g, water cold 1l, sugar caster flo fairtrade 2kg,vinegar chardonnay mas portell 500ml (sulphur do2/sulphites), cheese waterloo 1kg (milk), rec cream whipping fresh premium 2.27l (milk), milk semi skimmed pergal 3gall, herb thyme 100g,
banana shallots prep whole, salt cooking brakes 3kg, liquid egg yolk free range noble 1kg (eggs), starch ultratex bulk pack 5kg, garlic peeled sp 1kg
may contain: celery, mustard



Containing
GlutenWheat








Dioxide
& Sulphites
Ingredients
vegetable kohlrabi 400g, salt sea maldon tub 1.5kg, tuna: saku block - 200-600gm - ivp (kg) (fish), avocado x 6, juice lime 1l sp, salt cooking brakes 3kg, tuna flakes hana katsuo(fish), herb coriander cress micro 30g, snack croustades savouryp/packmini 900g (wheat, eggs, milk), sugar caster flo fairtrade 2kg, water cold 1l, vinegar white wine brakes 5l (sulphur
do2/sulphites), yellow mustard seeds 1kg (v), rice vinegar 1.8l pure, fruit limes, gellan gum - 200g type f, sauce tamari soy kikkoman gf 1l (soybeans), vegetable turnip 10kg, herb thyme 100g,
herb bayleaf 100g, banana shallots prep whole, salad celeriac 1kg (celery), fennel seeds sysco 400g, seaweed dry kombu dashi, seaweed sheet nori 25g, herb chervil bunched bb 100g, vinegar
chardonnay mas portell 500ml (sulphur do2/sulphites)
may contain: crustaceans, molluscs



Containing
GlutenWheat




Dioxide
& Sulphites
Ingredients
rice flour 1kg (v), 1kg london honey, sauce soy kikkoman 1l (wheat, soybeans), rec cream double fresh premium 2.27l (milk), butter unsalted 250g (milk), vinegar sherry 20yr old75cl (sulphur do2/sulphites), chives bunched x 100g sp, chicken wings kg, banana shallots prep whole, garlic peeled sp 1kg, wine white cooking schardonnay 5l (sulphur do2/sulphites), spirit jules
clarion 70cl nrb, spice classic tarragon sysco 125g, pepper whole black sysco 600g, stock broth chicken 1l, chicken wings 1 kg, salt sea coarse vegan 1kg, sugar caster flo fairtrade 2kg, herb
rosemary p/p sp 100g, herb thyme 100g, spice coriander seeds 350g, fennel seeds sysco 400g, oil rapeseed extended life ktc 5l
may contain: celery, mustard
Bread and Butter
Ingredients


Containing
GlutenWheatBarley(MC)Oats(MC)Rye(MC)Spelt(MC)MC: May Contain






Dioxide
& SulphitesMay Contain
Ingredients
sourdough mc 700g - smoky potato sour 48 (wheat)may contain: barley, oats, rye, spelt, eggs, milk, nuts from trees, almonds, cashew nuts, hazelnuts, pecan nuts, pistachio nuts, walnuts, sesame, soybeans, sulphur do2/sulphites


Containing
GlutenRyeWheatBarley(MC)Oats(MC)Spelt(MC)MC: May Contain






Dioxide
& SulphitesMay Contain
Ingredients
sage emmer 850g 72hr (rye, wheat)may contain: barley, oats, spelt, eggs, milk, nuts from trees, almonds, cashew nuts, hazelnuts, pecan nuts, pistachio nuts, walnuts, sesame, soybeans, sulphur do2/sulphites


Containing
GlutenWheatBarley(MC)Oats(MC)Rye(MC)Spelt(MC)MC: May Contain






Dioxide
& SulphitesMay Contain
Ingredients
ciabatta rustic - sunblushed tomato (c) (wheat)may contain: barley, oats, rye, spelt, eggs, milk, nuts from trees, almonds, cashew nuts, hazelnuts, pecan nuts, pistachio nuts, walnuts, sesame, soybeans, sulphur do2/sulphites

Ingredients
butter roll unsalted 20 x 250g estate da (milk), salt sea maldon tub 1.5kgStarter
Ingredients


Containing
GlutenWheatBarley(MC)Oats(MC)Rye(MC)Spelt(MC)MC: May Contain








Dioxide
& Sulphites
Ingredients
onion powder intense flavour, flora plant butter wrapper 200g (chilled, flora plant cream 1l (chilled)(v), salt sea maldon tub 1.5kg, sugar caster flo fairtrade 2kg, mustard dijon colmans2.25l (sulphur do2/sulphites), veg onion 5kg, liquid egg yolk free range noble 1kg (eggs), loaf brioche closed tin 800g 48hr (wheat, eggs, milk), butter unsalted 250g (milk), salt cooking brakes 3kg,
creme fraiche montebourg 1 kg (milk), oscietra caviar *exmoor caviar* - 30g (fish), dill 100g, onion - white, milk semi skimmed 4 x2ltr, spice clove ground 500g, garlic peeled sp 1kg, flour
plain gluten free 1kg, vinegar sherry 20yr old 75cl (sulphur do2/sulphites)
may contain: barley, oats, rye, spelt, nuts from trees, almonds, cashew nuts, hazelnuts, pecan nuts, pistachio nuts, walnuts, sesame, soybeans


Containing
GlutenWheatBarley(MC)Oats(MC)Rye(MC)Spelt(MC)MC: May Contain







Dioxide
& Sulphites
Ingredients
Oil Rapeseed Cooking 20L, Seaweed Kombu Vegan 115g, Agar Agar - 200G, shiitake mushroom dried, onion powder intense flavour, flora plant butter wrapper 200g (chilled, flora plant cream 1l (chilled)(v), salt sea maldon tub 1.5kg, sugar caster flo fairtrade 2kg, mustard dijon colmans2.25l (sulphur do2/sulphites), veg onion 5kg, liquid egg yolk free range noble 1kg (eggs), loaf brioche closed tin 800g 48hr (wheat, eggs, milk), butter unsalted 250g (milk), salt cooking brakes 3kg,
creme fraiche montebourg 1 kg (milk), dill 100g, onion - white, milk semi skimmed 4 x2ltr, spice clove ground 500g, garlic peeled sp 1kg, flour
plain gluten free 1kg, vinegar sherry 20yr old 75cl (sulphur do2/sulphites)
may contain: barley, oats, rye, spelt, nuts from trees, almonds, cashew nuts, hazelnuts, pecan nuts, pistachio nuts, walnuts, sesame, soybeans
Intermediate Course
Ingredients



Containing
GlutenWheatBarley(MC)Kamut(MC)Oats(MC)Rye(MC)Spelt(MC)MC: May Contain










Dioxide
& Sulphites
Ingredients
salt sea maldon tub 1.5kg, wild farmed flour plain 16kg (wheat), bread crumbs japanese panko 10kg (wheat), butter unsalted 250g (milk), salt cooking brakes 3kg, fruit lemon 15kg,sea beet 1 x 100g, rec egg liquid free range 1kg (eggs), lemon juice hpp 1 x 1lt, salad spinach pousse baby sp 500g, seaweed sheet nori 25g, fish halibut supreme scale bone 140-170g,
seaweed dry kombu dashi, sugar caster flo fairtrade 2kg, mussels: fowey west country 2kg pack (molluscs), wine white cooking schardonnay 5l (sulphur do2/sulphites), banana shallots prep
whole, lemon preserved jar 700g, water cold 1l, gellan gum - 200g type f, celery 368g, fennel ave 330g, herb thyme 100g, natural hickory liquid smoke 472ml (v), stock fish 1x2.5kg (celery,
sulphur do2/sulphites), rec cream double fresh premium 2.27l (milk), salad spinach catering prep 500g, oil rapeseed extended life ktc 5l
may contain: barley, kamut, oats, rye, spelt, crustaceans, mustard, peanuts, nuts from trees, almonds, brazil nuts, cashew nuts, hazelnuts, macadamia nuts, pecan nuts, pistachio nuts, walnuts, sesame










Dioxide
& Sulphites
Ingredients
Broccoli Tenderstem BB 500g, Butter Roll Unsalted Isigny AOC 250g (Milk), Wine White Cooking 5L (Sulphur DO2/Sulphites), Garlic String 1KG, Herbs Thyme 50g, Oil Rapeseed Cooking 20L,Celeriac 850g (Celery), Vinegar Chardonnay Mas Portell 500ml (Sulphur DO2/Sulphites), tempura mix,salt sea maldon tub 1.5kg, butter unsalted 250g (milk), salt cooking brakes 3kg, fruit lemon 15kg,sea beet 1 x 100g, lemon juice hpp 1 x 1lt, salad spinach pousse baby sp 500g, seaweed sheet nori 25g, fish halibut supreme scale bone 140-170g,
seaweed dry kombu dashi, sugar caster flo fairtrade 2kg, wine white cooking schardonnay 5l (sulphur do2/sulphites), banana shallots prep
whole, lemon preserved jar 700g, water cold 1l, gellan gum - 200g type f, celery 368g, fennel ave 330g, herb thyme 100g, natural hickory liquid smoke 472ml (v), stock fish 1x2.5kg (celery,
sulphur do2/sulphites), rec cream double fresh premium 2.27l (milk), salad spinach catering prep 500g, oil rapeseed extended life ktc 5l
may contain: mustard, peanuts, nuts from trees, almonds, brazil nuts, cashew nuts, hazelnuts, macadamia nuts, pecan nuts, pistachio nuts, walnuts, sesame



Containing
GlutenWheatBarley(MC)Kamut(MC)Oats(MC)Rye(MC)Spelt(MC)MC: May Contain








Dioxide
& Sulphites
Ingredients
Broccoli Tenderstem BB 500g, Butter Roll Unsalted Isigny AOC 250g (Milk), Wine White Cooking 5L (Sulphur DO2/Sulphites), Garlic String 1KG, Herbs Thyme 50g, Oil Rapeseed Cooking 20L,Celeriac 850g (Celery), Vinegar Chardonnay Mas Portell 500ml (Sulphur DO2/Sulphites), tempura mixsalt sea maldon tub 1.5kg, wild farmed flour plain 16kg (wheat), bread crumbs japanese panko 10kg (wheat), butter unsalted 250g (milk), salt cooking brakes 3kg, fruit lemon 15kg,sea beet 1 x 100g, rec egg liquid free range 1kg (eggs), lemon juice hpp 1 x 1lt, salad spinach pousse baby sp 500g, seaweed sheet nori 25g,
seaweed dry kombu dashi, sugar caster flo fairtrade 2kg, wine white cooking schardonnay 5l (sulphur do2/sulphites), banana shallots prep
whole, lemon preserved jar 700g, water cold 1l, gellan gum - 200g type f, celery 368g, fennel ave 330g, herb thyme 100g, natural hickory liquid smoke 472ml (v), rec cream double fresh premium 2.27l (milk), salad spinach catering prep 500g, oil rapeseed extended life ktc 5l
may contain: barley, kamut, oats, rye, spelt, crustaceans, mustard, peanuts, nuts from trees, almonds, brazil nuts, cashew nuts, hazelnuts, macadamia nuts, pecan nuts, pistachio nuts, walnuts, sesame
Main Course
Ingredients



Containing
GlutenBarley(MC)Kamut(MC)Oats(MC)Rye(MC)Spelt(MC)Wheat(MC)MC: May Contain









Dioxide
& Sulphites
Ingredients
rock samphire (50g), chives bunched x 100g sp, gellan gum lt100 200g, seaweed: dulse flake - applewood smoked, salad nasturtium flowers 12g, cucumber 400g, cornflowers 1 x 15g, borage - micro, flowers edible borage 8g, pea growing tenderill, frisee fine premium 250g, peas sugarsnap 1kg, salt table 3663 750g, butter farmlea 250g (milk), peas - fresh, spice
peppercorns white whole 1kg, herb rosemary p/p sp 100g, herb thyme 100g, celery pk 5kg, veg carrot, banana shallots prep whole, garlic peeled sp 1kg, wine white cooking schardonnay 5l (sulphur
do2/sulphites), stock veal frozen, stock chicken golden frz, lamb fat minced kg, lamb trim kg, lamb bones kg, net zero lamb shoulder (boned &rolled), veg onion shallot banana, veg carrot, veg
leek 1kg, garlic peeled sp 1kg, herb thyme 100g, herb bayleaf 100g, stock broth veal 1l, vinegar merlot 500ml (sulphur do2/sulphites), wine cooking red spanish tempranillo 5l (sulphur
do2/sulphites), herbs dill 50g
may contain: cereals with gluten, barley, kamut, oats, rye, spelt, wheat, crustaceans, molluscs, mustard, peanuts, nuts from trees, almonds, brazil nuts, cashew nuts, hazelnuts, macadamia nuts, pecan
nuts, pistachio nuts, walnuts, sesame, soybeans

Ingredients
peas sugarsnap 1kg, rock samphire (50g), butter farmlea 250g (milk), herb dill 100g, pea tendrils pnt, corn flowers 1 x 15g, flowers edible borage 8g, chives bunched x 100g sp,agar agar - 200g, seafood seaweed dulce pack 1kg, artichokes jerusalem sp 1kg, herb mint rubbed bag 500g, shallot bb 1kg, lettuce little gem baby 2's, peas - fresh, cucumber 400g, carrot diced
2.5kg, spice pepper black cracked 500g, salt table dry pak 750g, garlic string 1kg, oil rapeseed cooking 20l, sugar caster tat &lyle 2kg, fruit artichoke globe, juice lemon ktc 250ml, herbs thyme
50g
may contain: celery, mustard



Containing
GlutenBarley(MC)Kamut(MC)Oats(MC)Rye(MC)Spelt(MC)Wheat(MC)MC: May Contain






Dioxide
& Sulphites
Ingredients
forage : samphire : rock, chives bunched x 100g sp, gellan gum lt100 200g, seaweed: dulse flake - applewood smoked, salad nasturtium flowers 12g, cucumber 400g, cornflowers 1 x 15g, herbs dill 50g, flower - borage, pea growing tenderill, frisee fine premium 250g, peas sugarsnap 1kg, salt table 3663 750g, butter farmlea 250g (milk), peas - fresh, cream double
poly rt 2.27l (milk), spices paprika pepper sysco 500g, spice pepper cayenne sysco 450g, coconut milk brakes 400ml, stock fish 1x2.5kg (celery, sulphur do2/sulphites), spirit jules clarion 70cl nrb,
spirit pernod 70cl, lime leaves 50g, spice star anise 200g, spice coriander seeds 350g, tomato plum tinned x6 ea, ginger p/p 1kg, garlic peeled sp 1kg, veg carrot, veg onion shallot banana, lobster
: 600-800g : live : local : nati (crustaceans), lobster: claw &knuckle meat - cooked (4 (crustaceans), cod fillet 140-170g (fish), herb flat
parsley 1kg, wine white cooking schardonnay 5l (sulphur do2/sulphites), spirit noilly prat vermouth 75cl (milk, sulphur do2/sulphites), veg onion shallot banana, fennel ave 330g, herb thyme 100g,
butter unsalted 250g (milk), rec cream double fresh premium 2.27l (milk), fish bones, stock fish 1x2.5kg (celery, sulphur do2/sulphites), protein glue 1kg (milk), wine white
cooking schardonnay 5l (sulphur do2/sulphites), borage - micro
may contain: cereals with gluten, barley, kamut, oats, rye, spelt, wheat, molluscs, mustard
Dessert
Ingredients



Containing
GlutenWheat(MC)MC: May Contain



Ingredients
puree strawberry ponthier (fraise) 1kg, rose floral water, gelatine bronze leaf 1kg, cheese cream philadelphia 1.65kg (milk), sugar caster flo fairtrade 2kg, rec cream doublefresh premium 2.27l (milk), red velvet cocoa butter spray, lemon verbena - cress, mix powder agar agar 1kg, flowers - roses, strawberry (1kg)
may contain: celery, cereals with gluten, wheat, mustard, soybeans



Containing
GlutenWheat(MC)MC: May Contain



Ingredients
Sosa Iota pro pannacotta , whole milk (milk), puree strawberry ponthier (fraise) 1kg, rose floral water, sugar caster flo fairtrade 2kg, rec cream doublefresh premium 2.27l (milk), red velvet cocoa butter spray, lemon verbena - cress, mix powder agar agar 1kg, flowers - roses, strawberry (1kg)
may contain: celery, cereals with gluten, wheat, mustard, soybeans
Petit Fours
Ingredients


Containing
GlutenBarley(MC)Kamut(MC)Oats(MC)Rye(MC)Spelt(MC)Wheat(MC)MC: May Contain



Ingredients
citric acid 500g, pods vanilla tahiti 250g, pectine yellow pate de fruit 1 kg, tate &lyle caster sugar, fruit puree red sour cherry 1 x 1kg (fz), chocolate beans valrhona opalys 3kg33% (milk, soybeans), syrup glucose 4.5kg, butter unsalted french roll 250g (milk), cream whipping poly rt 2.27l (milk), choc val guanajanoire 70% block 0106 3kg (soybeans)
may contain: cereals with gluten, barley, kamut, oats, rye, spelt, wheat, nuts from trees, almonds, brazil nuts, cashew nuts, hazelnuts, macadamia nuts, pecan nuts, pistachio nuts, walnuts


Containing
GlutenBarley(MC)Kamut(MC)Oats(MC)Rye(MC)Spelt(MC)Wheat(MC)MC: May Contain



Ingredients
chocolate beans valrhona opalys 3kg 33% (milk, soybeans), salt table 3663 750g, syrup glucose 4.5kg, beans milk bahibe 46% 3kg, baileys irish cream liqueur (milk)may contain: cereals with gluten, barley, kamut, oats, rye, spelt, wheat, nuts from trees, almonds, brazil nuts, cashew nuts, hazelnuts, macadamia nuts, pecan nuts, pistachio nuts, walnuts




Ingredients
choc val guanajanoire 70% block 0106 3kg (soybeans), 26mm truffle shells, plain (soybeans), butter salted 40s 250g (milk), tate &lyle caster sugar, syrup glucose 4.5kg, cream doublepoly rt 2.27l (milk), salt sea maldon tub 1.5kg
may contain: nuts from trees, almonds, brazil nuts, cashew nuts, hazelnuts, macadamia nuts, pecan nuts, pistachio nuts, walnuts
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This menu was created by Erze M for Wimbledon, London.
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Important Information from Wimbledon
- Our food is prepared in a kitchen where, despite our best efforts, cross-contact may occur.
If you have a food allergy, please inform a member of the Food and Drink team before ordering and check the allergen information.
Whilst every care is taken to ensure cross-contact is minimal within our kitchens, we handle ingredients containing allergens alongside allergen-free ingredients therefore circumstances may arise which are out of our control and could alter the accuracy of the dietary information provided.
MC = Cross-contact risk indicating that this ingredient is present in the manufacturing site / factory or supply chain, none of these ingredients are added to your dish and our suppliers have listed this as MC ingredient to make you aware of this potential risk.
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Important: If in any doubt, ask a member of staff.
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