Member Restaurant
Item
Allergens
Dietary Info
Starter
Ingredients


Containing
GlutenBarley(MC)Kamut(MC)Oats(MC)Rye(MC)Spelt(MC)Wheat(MC)MC: May Contain






Dioxide
& SulphitesMay Contain
Ingredients
orange. fennel. chargrilled artichoke quarters ; chargrilled artichokes (64%) vegetable oils (sunflower and rapeseed oil in varying proportions) salt garlic parsley oregano. carrot baby x200g sp. baby fennel ; fennel (100%). red quinoa. dill oil. rapeseed oil ; antifoam e900. dill. freshly squeezed orange juice ; 100% freshly squeezed orange juice. tamari (soy) sauce ; water
(soybeans) salt spirit vinegar. farrington rapeseed oil ; cold pressed rapeseed oil. puffed quinoa ; 100% organic puffed quinoa. lemon. fairtrade caster sugar ; cane sugar. dill 10x100g ; dill. ginger.
allergen advice for allergens including cereals containing gluten see ingredients in bold
may also contain milk sesame sulphur do2/sulphites barley kamut oats rye spelt wheat almonds brazil nuts cashew nuts hazelnuts macadamia nuts pecan nuts pistachio nuts walnuts
peanuts.



Containing
GlutenWheat(MC)MC: May Contain



Dioxide
& Sulphites
Ingredients
bloody mary consommé. tomato - cherry yellow 9x250g . yellow cherry tomato. red peppers. east london vodka 70cl. above 1.2%. (celery). red onion. merlot vinegar . merlot winevinegar concentrated grape must antioxidant, potassium bisulfite (sulphur do2/(sulphite)s). (celery) salt. sea salt (celery) anti-caking agent(sodium hexacyanoferrate e535 sodium carbonate e500i).
tabasco original red pepper hot sauce 350ml . distilled vinegar red pepper (19%) salt. agar agar. tomato spray dried powder ; 100% tomato powder. bloody mary consommé. tomato - cherry yellow
9x250g . yellow cherry tomato. red peppers. east london vodka 70cl. above 1.2%. (celery). red onion. merlot vinegar . merlot wine vinegar concentrated grape must antioxidant, potassium bisulfite
(sulphur do2/(sulphite)s). (celery) salt. sea salt (celery) anti-caking agent(sodium hexacyanoferrate e535 sodium carbonate e500i). tabasco original red pepper hot sauce 350ml . distilled vinegar
red pepper (19%) salt. agar agar. tomato spray dried powder ; 100% tomato powder. burratina ; mozzarella cheese ((milk) cream lactic acid salt). burratina ; mozzarella cheese ((milk) cream lactic
acid salt). cherry tomato. rapeseed oil ; antifoam e900. red pepper sheets 10pk ; potatoes red pepper (7%) paprika salt amided pectin potato starch glycerine. basil oil. basil. rapeseed oil ; antifoam
e900. basil oil. basil. rapeseed oil ; antifoam e900. balsamic vinegar density 1.25 ; cooked grape must wine vinegar (sulphur do2/(sulphite)s). balsamic vinegar density 1.25 ; cooked grape must wine
vinegar (sulphur do2/(sulphite)s). farrington rapeseed oil ; cold pressed rapeseed oil. micro basil cress. micro basil cress. sea salt flake ; salt. sea salt flake ; salt. corn flower. corn flower. tomato
spray dried powder ; 100% tomato powder.
allergen advice for allergens including cereals containing gluten see ingredients in bold
may also contain mustard wheat.


Containing
GlutenBarleyOatsWheatRye(MC)Spelt(MC)MC: May Contain








Dioxide
& Sulphites
Ingredients
Fruit Lemon 15KG, Salad Lettuce Little Gem 180g, Glaze Balsamic 500ml (Sulphur DO2/Sulphites), MSC PRAWN: NORTH ATLANTIC LARGE AQUA HAW (Crustaceans), Salt Cooking Brakes 3KG, Pepper Whole Black Sysco 600g, Oil Rapeseed Extended Life KTC 5L, Prawn Royal Greenland 446 125-175 2KG (Crustaceans), Vegan Classic Mayo 5L Rubies, Tomato Ketchup 485g Squeezy Btl Rubies, Sauce Tabasco Pepper 350ml, Spice Smoked Paprika Sysco 500g, Herb Bunched Dill BB 100g, Juice lemon 1L, AVOCADO X 6, Sauce Worcester Lea Perrins 150ml (Barley, Fish), Bread Irish Soda 500g (Oats, Wheat, Milk), Treacle Black Lyles 454g (Sulphur DO2/Sulphites), Plant-based Buttery Block 200g (V) (Soybeans)May Contain: Rye, Spelt, Eggs, Nuts from Trees, Almonds, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachio Nuts, Walnuts, Sesame


Containing
GlutenWheat(MC)MC: May Contain




Dioxide
& Sulphites
Ingredients
trout ; trout (oncorhynchus mykiss) (fish) (96%) salt sugar. (buttermilk) ; pasteurized cow’s (milk) skimmed (milk) powder live yogurt cultures. mini cucumber. dill oil. rapeseed oil ;antifoam e900. dill. lemon. chardonnay vinegar ; chardonnay wine vinegar concentrated grape must (sulphur do2/(sulphite)s). fairtrade caster sugar ; cane sugar. sea salt flake ; salt. dill. yellow
(mustard) ; (mustard) seed (spice). corn flower. fennel - bronze micro ; fennel - bronze micro.
allergen advice for allergens including cereals containing gluten see ingredients in bold
may also contain celery wheat.

Ingredients
duck breast ; duck. puffed wild rice. wild rice . wild scarified rice. rapeseed oil ; antifoam e900. peach ketchup. ruby peach fruit puree . ruby peach (90%) sugar (10%) from beetrootanticoxidant, ascorbic acid. variety, ruby france. dried apricots. dried apricot preservative(sulphur dioxide). merlot vinegar . merlot wine vinegar concentrated grape must antioxidant, potassium
bisulfite (sulphur do2/(sulphite)s). fairtrade caster sugar. cane sugar. shallot. msk ultratex high performance instant thickening starch . 100% modified maize starch. cooking salt. anti-caking agent
e535. peeled garlic. xanthan gum value pack ; xantham gum. cayenne pepper. peach slices in juice ; peaches grape juice acidity regulator (citric acid). red chicory. chicory. frisee lettuce. farrington
rapeseed oil ; cold pressed rapeseed oil. london honey ; honey (100%). micro watercress shoots. dill. crushed chilli ; crushed chillies.
may also contain celery mustard.
Cold Main Course
Ingredients

Ingredients
candy stripe beetroot. gooseberry relish. fzn gooseberries 10 x1kg. chardonnay vinegar . chardonnay wine vinegar concentrated grape must (sulphur do2/(sulphite)s). fairtrade castersugar. cane sugar. cooking salt ; anti-caking agent e535. golden beetroot. baby beetroot candy. cundied pumkin seeds. pumpkin seeds. water. fairtrade caster sugar . cane sugar. sea salt flake ; salt.
beetroot puree. beetroot juice squish . pure beetroot juice 80% fresh apple juice 16.5% pure lemon juice 3.5% antioxidant (vitamin c). merlot vinegar. merlot wine vinegar concentrated grape must
antioxidant, potassium bisulfite (sulphur do2/(sulphite)s). msk ultratex value pack ; modified starch. colston bassett stilton wedge ; (milk) salt mould starter vegetarian rennet . chardonnay vinegar ;
chardonnay wine vinegar concentrated grape must (sulphur do2/(sulphite)s). red chicory. chicory. fairtrade caster sugar ; cane sugar. merlot vinegar ; merlot wine vinegar concentrated grape must
antioxidant, potassium bisulfite (sulphur do2/(sulphite)s). micro watercress shoots. red veined sorrel. wood sorrel micro ; wood sorrel micro. cooking salt ; anti-caking agent e535. whole coriander seed
; whole coriander seeds. star anise
may also contain celery mustard.



Containing
GlutenOatsWheatBarley(MC)Kamut(MC)Rye(MC)Spelt(MC)MC: May Contain











Dioxide
& Sulphites
Ingredients
TUNA: SAKU BLOCK - 200-600GM - IVP (KG) (Fish), Bread Irish Soda 500g (Oats, Wheat, Milk), Trout Fillet SC B/L C.Stream 500-800G (Fish), Yuzu Ponzu Japanese Dressing (V) 1kg (Wheat, Soybeans), Fennel Ave 330g, Radish Breakfast Bunch, Vinegar Chardonnay Mas Portell 500ml (Sulphur DO2/Sulphites), Pepper Black Cracked Sysco 500g, Salt Sea Maldon Tub 1.5KG, CHIVES BUNCHED X100G SP, Herb Flat Parsley 1KG, LEMON JUICE HPP 1 X 1LT, Potato Mids Imported Premium 10KG, Cold Pressed Rapeseed Oil (5L), Herb Chervil Bunched BB 100g, Seafood Crab Soft Shell Hotels 18 P/Case(Crustaceans), Herb Sea Purslane 50g, Seafood Shrimp Peeled Brown Pack 100g (Crustaceans), Butter Unsalted 250g (Milk), Fruit Lemon 15KG, Spice Celery Salt 1KG, Spice Mace Ground 500g, SpiceSmoked Paprika Sysco 500g, Herb Samphire 1KG, Seafood Mussel Live 5KG (Molluscs), SHALLOT BANANA X 500G SP, Wine White Cooking SChardonnay 5L (Sulphur DO2/Sulphites), Herb Thyme 100g, HerbTarragon Bunched BB 100gMay Contain: Barley, Kamut, Rye, Spelt, Eggs, Mustard, Peanuts, Nuts from Trees, Almonds, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachio Nuts, Walnuts, SesameHot Main Course
Ingredients

Ingredients
Veg Fat Puff Pastry ; (Wheat) Flour Vegetable Oils (Palm Oil Rapeseed Oil) Water (Wheat) Starch Concentrated Lemon Juice Salt Alcohol (Evaporates During Baking) (Wheat) GlutenInactivated Yeast Extract. Onion Puree. Onion. Plant Butter Wrapper . Plant Oils (Sunflower Rapeseed In Varying Proportions) Coconut Oil Water Faba Bean Preparation Emulsifier (Sunflower Lecithin)Natural Flavouring Colour (Carotenes). Msk Ultratex High Performance Instant Thickening Starch. 100% Modified Maize Starch. Sea Salt Flake ; Salt. Onion Roscoff 1kg ; Onion Roscoff. Greek Feta ;Pasteurised Sheep & Goat's (Milk) Salt Starter Culture Microbial Rennet . Shallot Gel. Shallot. Beetroot Juice Squish . Pure Beetroot Juice 80% Fresh Apple Juice 16.5% Pure Lemon Juice 3.5%Antioxidant (Vitamin C). Water. Fairtrade Caster Sugar. Cane Sugar. Merlot Vinegar . Merlot Wine Vinegar Concentrated Grape Must Antioxidant, Potassium Bisulfite (Sulphur Do2/(Sulphite)S). Agar AgarValue Pack ; Agar Agar. Chicory- Red ; Red Chicory. Lettuce - Oakleaf ; Lettuce Oakleaf. Batavia Lettuce. Sauce ; Refined Rapeseed Oil (Rapeseed Oil (99.99%) E330 Citric Acid (.01%)) Water White WineVinegar Granulated Sugar Dijon (Mustard) (Salt Water Vinegar (Mustard) Seed)) Fresh Basil Frozen Mint Vegetable Stock (Salt (29.50%) Caster Sugar (27.25%) Yeast Extract Powder (Yeast ExtractSalt Rapeseed Oil Acidity Regulator, Citric Acid )(20.00%) Onion Powder (Onion Anti-Caking Agent, Silica Dioxide) (9.00%) Carrot Powder (7.00%) Turmeric Powder (2.50%rapeseed Oil (2.50%) LeekPowder (2.00%) Ground Black Pepper (0.2%) Parsley Herb Oil (0.05%)) Sea Salt Black Pepper Garlic Puree (Garlic Citric Acid). White Wine Vinegar ; Preservative (Potassium Metabisulphite). (Acidity 6%).Fairtrade Caster Sugar ; Cane Sugar. Crispy Fried Shallots ; Onion (75%) Sunflower Oil Corn Starch Salt. Farrington Rapeseed Oil ; Cold Pressed Rapeseed Oil. Plant Butter Wrapper ; Plant Oils (SunflowerRapeseed In Varying Proportions) Coconut Oil Water Faba Bean Preparation Emulsifier (Sunflower Lecithin) Natural Flavouring Colour (Carotenes). Corn Flower. Rosemary. Thyme. Wholegrain (Mustard) ;Water (Mustard) Seed (30%) White Wine Vinegar Glucose-Fructose Syrup (Mustard) Flour (4.0%) Salt Acidity Regulator (Acetic Acid) Cinnamon Pimento Turmeric Powder. Chervil. Rowse Clear HoneyTub ; Honey.May Also Contain Celery



Containing
GlutenWheat







Dioxide
& Sulphites
Ingredients
monkfish: cornish: portion 140- 170gm (e, salt table 3kg, spice curry powder madras brakes 500g, sugar caster fairtrade 25kg, spice turmeric ground brakes 550g, seafood cocklesmeat 454g (molluscs), hc-potato-dcd-5mm x5kg (sulphur do2/sulphites), sosa airbag patata 750g (wheat), sea beet 1 x 100g, herb flat parsley 1kg, herb chives prem large bunch bb 100g,
butter unsalted 250g (milk), salad spinach catering prep 500g, saffron la mancha tin 20g, stock fish 1x2.5kg (celery, sulphur do2/sulphites), oil rapeseed extended life ktc 5l, herb sea purslane 50g,
herb samphire 1kg, ginger p/p 1kg, garlic peeled sp 1kg, spices cumin seeds 400g, spice coriander seeds 350g, pepper whole black sysco 600g, wine white cooking schardonnay 5l (sulphur
do2/sulphites), veg onion shallot, fennel ave 330g, paste tomato 800g, veg carrots 2.5kg, rec cream double fresh premium 2.27l (milk), fish bones, ginger x 12kg, herb coriander 1kg, vinegar
chardonnay mas portell 500ml (sulphur do2/sulphites), sultanas brakes 3kg, tamarind chutney 200g (v) (mustard), capers lilliput dell ami 700g (sulphur do2/sulphites)
may contain: crustaceans, peanuts



Containing
GlutenWheatBarley(MC)Oats(MC)Rye(MC)Spelt(MC)MC: May Contain






Dioxide
& Sulphites
Ingredients
braised lamb shoulder. stock broth veal . water meaty veal bones onion carrot leek parsley thyme bay leaf pepper salt. zf lamb shoulder (boned & rolled). lamb. cooking wine -cabernet red . partially de-alcoholised red wine (80%) partially de-alcoholised fortified wine water salt preservative (e220) (sulphites) e202 antioxidant e300 and acidulant e353. shallot. carrot.
leek. merlot vinegar ; merlot wine vinegar concentrated grape must antioxidant, potassium bisulfite (sulphur do2/(sulphite)s). peeled garlic. thyme. bayleaf. lamb sauce. estate chardonnay de martino
75cl . above 1.2% (sulphur do2/(sulphite)s). chef all natural chicken stock. chicken stock (made from, water chicken bones* carrot onion parsnip parsley black pepper clove rosemary thyme bay
leaf) salt. stock broth veal . water meaty veal bones onion carrot leek parsley thyme bay leaf pepper salt. unsalted butter 250g. cream (milk). tomato paste . tomatoes. merlot vinegar. merlot
wine vinegar concentrated grape must antioxidant, potassium bisulfite (sulphur do2/(sulphite)s). rapeseed oil . antifoam e900. lamb bones ; lamb. onion. carrot. whole black pepper. thyme. zf lamb
rack (untrimmed) ; lamb. (celeriac). pea mint puree. garden peas value . garden peas. whole (milk). cow's (milk). unsalted butter 250g . cream (milk). mint. cooking salt ; anti-caking agent e535.
(celeriac) puree. (celeriac). whole (milk) . cow's (milk). double cream. double cream (milk). unsalted butter 250g ; cream (milk). peeled garlic. courgette. garden peas value ; garden peas. broad
beans. unsalted butter 250g ; cream (milk). med sliced brioche closed tin 800g 48hr ; fortified (wheat) flour ((wheat) flour calcium carbonate iron niacin thiamin) flour treatment agent, e300)
butter (milk) whole (egg) sugar yeast salt. thyme. mint 100g ; mint. cooking salt ; anti-caking agent e535. rosemary. sea salt flake ; salt.
allergen advice for allergens including cereals containing gluten see ingredients in bold
may also contain sesame soybeans barley oats rye spelt almonds brazil nuts cashew nuts hazelnuts macadamia nuts pecan nuts pistachio nuts walnuts.
Dessert
Ingredients

Ingredients
Strawberry. Double Cream ; Double Cream (Milk). Ambient Strawberry Puree ; Strawberry 93.4% Crystal Sugar 6.5% Concentrated Carrot Juice 0.1%. Fairtrade Caster Sugar ; Cane Sugar
Ingredients
Strawberry. Coconut Cream ; Water Coconut Extract 91% Stabilizer E412 E466 Emulsifier E435 Antioxidant E330. Ambient Strawberry Puree ; Strawberry 93.4% Crystal Sugar 6.5%Concentrated Carrot Juice 0.1%. Fairtrade Caster Sugar ; Cane Sugar.
Ingredients
Raspberry SP 125g, Raspberry Freeze Dried Powder 200G, Oil Coconut Vegan 1L, BEANS GUANAJA 70% 1KG, Sugar Caster FairTrade 25KG, Flour Plain Gluten Free 1KG, Sugar Brown Light SoftFairtrade 3KG, Cocoa Powder 1Kg, Baking Powder 130g (V)(GF)(ORG), Salt Table 3KG, VANILLA BOURBON PASTE WITH SEEDS MADAGAS, Coffee Nescafe Azera 500g, OIL EV OLIVE & SUNFLOWER 51/49 5LTR, ALPRO PRO SOYA MILK 12X1LTR (Soybeans), Syrup Agave Org Vegan 250mlMay Contain: Milk, Nuts from Trees, Almonds, Hazelnuts, Pecan Nuts, Pistachio Nuts


Containing
GlutenWheatBarley(MC)Oats(MC)Rye(MC)MC: May Contain






Dioxide
& SulphitesMay Contain
Ingredients
lemon tart roux 24cm cut x12 (wheat, eggs, milk), 1kg london honey, bee pollen, salad viola flowers 8g, fzn gooseberries 10 x1kg, sugar caster fairtrade 25kg, fruit lemon15kg, food starch ultratex 500g
may contain: celery, barley, oats, rye, mustard, nuts from trees, almonds, brazil nuts, cashew nuts, hazelnuts, macadamia nuts, pecan nuts, pistachio nuts, walnuts, sesame, sulphur do2/sulphites



Containing
GlutenRyeSpeltWheat


Ingredients
burts blue 1.1kg ; pasteurised cow's (milk) salt vegetarian rennet mould culture, penicillium roqueforti starter culture. crispbread peters yard mix pack 90gx12 f/service (2359) ; originalbiscuit ((milk) (rye) flour (wheat) flour ((wheat) flour calcium iron thiamin niacin) sourdough ((rye) flour water) honey salt yeast) (spelt) & fig biscuit ((spelt) (milk) fig (12%) sourdough
((rye) flour water) honey yeast salt) charcoal biscuit ((milk) (rye) flour (wheat) flour ((wheat) flour calcium iron thiamine niacin) sourdough ((rye) flour water) wholemeal flour honey butter
charcoal powder sea salt yeast). smoked chilli jelly hbk 1kg ; granulated sugar water cider vinegar pectin tabasco sauce contains chipotle pepper distilled vinegar water salt sugar onion powder
garlic powder spices tabasco branded pepper pulp (pepper red salt vinegar distilled) citric acid (acidity regulator) smoked paprika crushed chillies. waterloo ; cheese (milk). isle of mull cheddar
27kg ; cheese ((milk) lard). black grapes. white grapes. (celery). apricot & ginger set conserve 200g ; white sugar apricot puree water citric acid (e330) lemon concentrate pectin apricot flavour
ginger flavour calcium citrate (e333).
allergen advice for allergens including cereals containing gluten see ingredients in bold
may also contain almonds brazil nuts cashew nuts hazelnuts macadamia nuts pecan nuts pistachio nuts walnuts.
This is an interactive menu and is not designed to be printed.
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This menu was created by Raquel F for Food and Drink at Wimbledon, London.
To ensure this allergen information remains fully up-to-date, all menu items are checked for accuracy on a daily basis and updated as required.
Is this menu incorrect? If so, please report it.
Important Information from Food and Drink at Wimbledon
- Our food is prepared in a kitchen where, despite our best efforts, cross-contact may occur.
If you have a food allergy, please inform a member of the Food and Drink team before ordering and check the allergen information.
Whilst every care is taken to ensure cross-contact is minimal within our kitchens, we handle ingredients containing allergens alongside allergen-free ingredients therefore circumstances may arise which are out of our control and could alter the accuracy of the dietary information provided.
MC = Cross-contact risk indicating that this ingredient is present in the manufacturing site / factory or supply chain, none of these ingredients are added to your dish and our suppliers have listed this as MC ingredient to make you aware of this potential risk.
Use of this menu implies acceptance of the Customer Terms of Use.
Important: If in any doubt, ask a member of staff.
Carbon information created using Foodsteps