Royal Room Wednesday
Item
Allergens
Dietary Info
Amuse
Ingredients



Containing
GlutenBarley(MC)Kamut(MC)Oats(MC)Rye(MC)Spelt(MC)Wheat(MC)MC: May Contain





Dioxide
& Sulphites
Ingredients
dill oil. rapeseed oil ; antifoam e900. dill. cucumber. rapeseed oil ; antifoam e900. edible flowers. flower - marigold ; flower - marigold. bronze fennel. sea salt flake ; salt. mackerel &(fish) cure rr. (fish) . 100% mackerel (fish). fairtrade caster sugar. cane sugar. coarse sea salt. whole coriander seed . whole coriander seeds. whole fennel seeds. fennel seed. star anise. lemon.
(fish) cure. fairtrade caster sugar . cane sugar. coarse sea salt. whole coriander seed. whole coriander seeds. whole fennel seeds ; fennel seed. star anise. lemon. riesling jelly. riesling 16 trimbach
37.5cl . above 1.2% (sulphur do2/(sulphite)s). fairtrade caster sugar. cane sugar. (fish) gelatine . white powder manufactured from (fish) skin. riesling agridulce ; riesling wine vinegar concentrated
grape must antioxidant, potassium bisulfite (sulphur do2/(sulphite)s). marigold pickle. water. white wine vinegar . preservative (potassium metabisulphite). (acidity 6%). fairtrade caster sugar. cane
sugar. flower - marigold ; flower - marigold.
allergen advice for allergens including cereals containing gluten see ingredients in bold
may also contain celery crustaceans molluscs mustard barley kamut oats rye spelt wheat.



Containing
GlutenBarley(MC)Kamut(MC)Oats(MC)Rye(MC)Spelt(MC)Wheat(MC)MC: May Contain






Dioxide
& Sulphites
Ingredients
potato. baby leek. leek oil. leek. rapeseed oil ; antifoam e900. potato dressing. farrington rapeseed oil . cold pressed rapeseed oil. dijon (mustard). spirit vinegar water (mustard) flour(10.5%) brown (mustard) seeds (8.6%) salt white (mustard) husk (2.6%) thickener (xanthan gum) preservative (sodium metabisulphite). capirete 20 yr old sherry vinegar . (sulphite) ammonia
caramel (sulphur dioxide). kikkoman tamari (soy) sauce. water (soybeans) salt spirit vinegar. nori seaweed sheets . dried seaweed. xanthan gum value pack ; xantham gum. leek dressing.
farrington rapeseed oil . cold pressed rapeseed oil. rice vinegar for sushi. rice vinegar (44.9%) sugar (44.9%) salt (9.4%) flavour enhancers (e363 e621 e635) sweetener (e960) water. dijon
(mustard) . spirit vinegar water (mustard) flour (10.5%) brown (mustard) seeds (8.6%) salt white (mustard) husk (2.6%) thickener (xanthan gum) preservative (sodium metabisulphite). black
truffle paste. truffles (tuber indicum) 70% olive oil truffle juice 7 1% salt black truffle aroma 0.3%. white truffle oil . olive oil white truffle aroma. cooking salt ; anticaking agent (sodium
hexacyanoferrate). vegan classic mayo 5l ; sunflower oil water spirit vinegar sugar modified starch salt lemon juice concentrate citrus fiber concentrate (apple saflower and lemon) natural
flavouring. leek powder; leek. micro rocket cress. fresh white truffles ; tuber aestivum. flower - alyssum ; alyssum flower. garlic flower.
allergen advice for allergens including cereals containing gluten see ingredients in bold
may also contain celery crustaceans fish molluscs barley kamut oats rye spelt wheat.
Main Course Served Hot
Ingredients



Containing
GlutenWheatBarley(MC)Kamut(MC)Oats(MC)Rye(MC)Spelt(MC)MC: May Contain





Dioxide
& Sulphites
Ingredients
whole (milk) ; cow's (milk). corn on the cob. clarence court burford brown (egg). type 00 flour ; soft (wheat) flour. winterdale shaw cheddar ; unpasteurised cows (milk) salt startercultures microbial rennet. polenta ; maize. frozen mushrooms. rapeseed oil ; antifoam e900. edible flowers. verdemanda 500ml extra virgin olive oil ; arbequina extra virgin olive oil. bayleaf. cooking salt
; anti-caking agent e535. pasta filling - cep & truffle mix. chestnut mushrooms. unsalted butter 250g . cream (milk). shitaki mushroom. wildfarmed plain flour. fortified (wheat) flour ((wheat) iron
niacin thiamine calcium carbonate). henriques & henriques 3yo full rich madeira 75cl . (sulphur do2/(sulphite)s). black truffle paste. truffle. shallot . shallot (100%). porcini / cep mushrooms.
cep/porcini mushrooms (boletus edulis). peeled garlic. thyme. cooking salt ; anti-caking agent e535. black pepper. pickled trompettes. water. white wine vinegar . preservative (potassium
metabisulphite). (acidity 6%). fairtrade caster sugar. cane sugar. dried standard mix mushrooms . oyster mushrooms (pleurotus ostreatus) 50% slippery jack (suillus luteus) 25% champignons (agaricus
bisporus) 25%. sea salt flake ; salt. sweetcorn veloute rr. corn on the cob. cooking wine - chardonnay white . partially de-alcoholised white wine (80%) partially de-alcoholised fortified wine water
salt preservative (e220) (sulphites) e202 antioxidant e300 acidulant e353. semi-skimmed (milk). cow's (milk). (celery) shallot . shallot (100%). unsalted butter 250g. cream (milk). chardonnay
vinegar . chardonnay wine vinegar concentrated grape must (sulphur do2/(sulphite)s). peeled garlic. cooking salt ; anti-caking agent e535. non air/f tarragon 1x100g. xanthan gum. chive oil. rapeseed
oil . antifoam e900. chives 100g ; chives.
allergen advice for allergens including cereals containing gluten see ingredients in bold
may also contain mustard soybeans barley kamut oats rye spelt.



Containing
GlutenWheatBarley(MC)Kamut(MC)Oats(MC)Rye(MC)Spelt(MC)MC: May Contain






Dioxide
& Sulphites
Ingredients
(fish) ; 100% seabass (fish). artichoke - golbe ; globe artichoke. verdemanda 500ml extra virgin olive oil ; arbequina extra virgin olive oil. chardonnay vinegar ; chardonnay wine vinegarconcentrated grape must (sulphur do2/(sulphite)s). sea salt flake ; salt. thyme. lemon. cooking salt ; anti-caking agent e535. edible flowers. black pepper. (fish) brine. water. cooking salt . anti-caking
agent e535. dill. thyme. whole coriander seed ; whole coriander seeds. lemon. bayleaf. romesco sauce rr. red peppers. verdemanda 500ml extra virgin olive oil . arbequina extra virgin olive oil.
sunflower seeds. red long dutch chilli. capirete 20 yr old sherry vinegar. (sulphite) ammonia caramel (sulphur dioxide). peeled garlic. tomato paste . tomatoes. oak smoked paprika - sweet ; smoked
sweet paprika powder sunflower oil. sunflower seed crumb rr. chestnut mushrooms. sunflower seeds. unsalted butter 250g . cream (milk). rapeseed oil. antifoam e900. wildfarmed plain flour . fortified
(wheat) flour ((wheat) iron niacin thiamine calcium carbonate). flat parsley. chives 100g ; chives. artichoke barigoule sauce rr. (celery) (fish) (sulphur do2/(sulphite)s) cooking wine - chardonnay
white . partially de-alcoholised white wine (80%) partially de-alcoholised fortified wine water salt preservative (e220) (sulphites) e202 antioxidant e300 acidulant e353. artichoke - golbe. globe
artichoke. double cream . double cream (milk). shallot. shallot (100%). verdemanda 500ml extra virgin olive oil . arbequina extra virgin olive oil. unsalted butter 250g. cream (milk). peeled garlic. flat
parsley. lemon juice squish . 100% pure lemon juice. thyme. cooking salt ; anti-caking agent e535. chive oil. rapeseed oil . antifoam e900. chives 100g ; chives. lemon oil. lemon zest microplane .
lemon (100%). brett graham's cold rapeseed oil ra loo (5l) ; rapeseed oil.
allergen advice for allergens including cereals containing gluten see ingredients in bold
may also contain crustaceans molluscs mustard barley kamut oats rye spelt.

Ingredients
red chicory. game ; venison (100%). lardo di colonnata ; pork. chef all natural chicken stock ; chicken stock (made from, water chicken bones* carrot onion parsnip parsley blackpepper clove rosemary thyme bay leaf) salt. burts blue heart 200g ; cheese (milk). capirete 20 yr old sherry vinegar ; (sulphite) ammonia caramel (sulphur dioxide). demerara sugar ; brown sugar
or cane sugar. flat parsley. unsalted butter 250g ; cream (milk). chive 1kg ; 100% chives. peeled garlic. thyme. rosemary. shallot ; shallot (100%). sea salt flake ; salt. black pepper. cooking salt ; anti-
caking agent e535. lardo di colonnata finishing oil. lardo di colonnata . pork. rapeseed oil ; antifoam e900. whole black pepper. peeled garlic. venison sauce royal. chef all natural chicken stock .
chicken stock (made from, water chicken bones* carrot onion parsnip parsley black pepper clove rosemary thyme bay leaf) salt. stock broth veal. water meaty veal bones onion carrot leek
parsley thyme bay leaf pepper salt. veal bones . veal. cooking wine - cabernet red. partially de-alcoholised red wine (80%) partially de-alcoholised fortified wine water salt preservative (e220)
(sulphites) e202 antioxidant e300 and acidulant e353. venison trim . venison. shallot. shallot (100%). carrot. (celery). reserve ruby port quinta do crasto 75cl . grapes distilled grape spirit
preservative(potassium metabisulphite) ((sulphur dioxide)/(sulphites)). pork fat. pork. spirit gordons gin 70cl . above 1.2%. rapeseed oil. antifoam e900. peeled garlic. thyme. juniper berries. whole
coriander seed ; whole coriander seeds. rosemary. whole black pepper. bayleaf. venison bresola rr. cooking wine - cabernet red . partially de-alcoholised red wine (80%) partially de-alcoholised
fortified wine water salt preservative (e220) (sulphites) e202 antioxidant e300 and acidulant e353. venison loin. venison. coarse sea salt. fairtrade caster sugar ; cane sugar. thyme. whole black
pepper. fine sea salt. juniper berries. bayleaf.
may also contain mustard.
Main Course Served Cold
Ingredients



Containing
GlutenWheat(MC)MC: May Contain




Dioxide
& Sulphites
Ingredients
green courgette. galbani ricotta ; pasteurised cows (milk) whey acidity regulator, citric acid lactic acid. courgette. yellow courgette. basil oil. basil. rapeseed oil ; antifoam e900. lemon.affilla cress - growing tray ; afilla cress. basil. free range liquid (egg) yolk ; 100% (egg) yolk. dijon (mustard) ; spirit vinegar water (mustard) flour (10.5%) brown (mustard) seeds (8.6%) salt white
(mustard) husk (2.6%) thickener (xanthan gum) preservative (sodium metabisulphite). white wine vinegar ; preservative (potassium metabisulphite). (acidity 6%). lemon juice squish ; 100% pure
lemon juice. blue pepe nasturtium leaf. red veined sorrel. micro basil cress. corn flowers 1 x 15g. edible flowers.
allergen advice for allergens including cereals containing gluten see ingredients in bold
may also contain celery wheat.



Containing
GlutenBarley(MC)Kamut(MC)Oats(MC)Rye(MC)Spelt(MC)Wheat(MC)MC: May Contain




Dioxide
& SulphitesMay Contain
Ingredients
lobster ; lobster (crustacean). galbani mascarpone ; cream (milk) acidity regulator [citric acid]. natural yogurt ; whole (milk) skimmed (milk) powder cultures. prepared broad beans ;broad beans (100%). micro rocket. sea salt flake ; salt. chive 1kg ; 100% chives. courgette flowers. non air/f chervil 1x100g. lemon zest microplane ; lemon (100%). cooking salt ; anti-caking agent
e535. ground black pepper. green performance liquid food colour ; water tartrazine e102 green s e142 citric acid potassium sorbate (may have an adverse effect on activity and attention in children).
langoustine oil royal. rapeseed oil . antifoam e900. (crustacean). langoustine (crustacean) water as ice glaze. whole coriander seed ; whole coriander seeds. lemon. star anise. courgette puree rr.
courgette. plant cream 31% fat uht . lentil protein preparation (water 1.1% lentil protein) palm fat rapeseed oil sugar modified corn starch emulsifiers (sunflower lecithin sugar esters of fatty acids
mono-and diglycerides of fatty acids) stabilisers (guar gum locust bean gum) natural flavours salt colourant (beta-carotene). oil blend laila 5ltr dellami. sunflower oil extra virgin olive oil. spinach .
spinach (100%). cooking salt ; anti-caking agent e535. xanthan gum. lemon oil. lemon zest microplane . lemon (100%). brett graham's cold rapeseed oil ra loo (5l) ; rapeseed oil.
allergen advice for allergens including cereals containing gluten see ingredients in bold
may also contain celery mustard sulphur do2/sulphites barley kamut oats rye spelt wheat.

Ingredients
: Mustard Dijon Colmans 2.25L (Sulphur DO2/Sulphites), VINEGAR CHARDONNAY 250ML (Sulphur DO2/Sulphites), Juice Lemon 1L (Sulphur DO2/Sulphites), Oil Rapeseed Extended Life B/B20L, Egg Yolk Liquid KG (Eggs), Salt Cooking 12.5KGMay Contain: Cereals With Gluten, WheatDessert
Ingredients



Containing
GlutenWheatBarley(MC)Kamut(MC)Oats(MC)Spelt(MC)Rye(MC)MC: May Contain







Dioxide
& Sulphites
Ingredients
Vegan Chocolate Brownie. Gluten Free Plain White Flour Blend 1kg . Gluten Free Flour Blend (Rice Potato Tapioca Maize Buckwheat). Beans Guanaja 70%. Cocoa Beans Sugar Cocoa Butter Emulsifier (Sunflower Lecithin) Natural Vanilla Extract. Fairtrade Caster Sugar . Cane Sugar. Fairtrade Light Brown Soft Sugar. Cane Sugar. Oil Ev Olive & Sunflower 51/49 5ltr . Extra Virgin Olive Oil Sunflower Oil. Cocoa Powder. Cocoa Powder (100% Cocoa). Coconut Oil. Nescafe Azera . Soluble Coffee Roast & Ground Coffee. Vanilla Bourbon Paste With Seeds Madagascar. Sugar Water Bourbon Vanilla Extract (10%) Spent Vanilla Pods (1 5%) Thickener, Tragacanth Gum Caramel (Sugar Water) Preservative, Potassium Sorbate. Cooking Salt . Anticaking Agent (Sodium Hexacyanoferrate). Baking Powder ; Raising Agents (Mono Calcium Phosphate Sodium Bicarbonate) Corn Starch*. Beans Guanaja 70% ; Cocoa Beans Sugar Cocoa Butter Emulsifier (Sunflower Lecithin) Natural Vanilla Extract. Frozen Black Cherry Puree ; 100% Black Cherry. Contains Natural Sugars. Pitted Morello Cherries ; Sour Cherries (100%). Water. Fairtrade Caster Sugar ; Cane Sugar. Plant Butter Wrapper ; Plant Oils (Sunflower Rapeseed In Varying Proportions) Coconut Oil Water Faba Bean Preparation Emulsifier (Sunflower Lecithin) Natural Flavouring Colour (Carotenes). Fairtrade Icing Sugar ; Cane Sugar (97%) Maize Starch. Oggs Aquafaba 1 Litre ; Chickpea Water. Wildfarmed Plain Flour ; Fortified (Wheat) Flour ((Wheat) Iron Niacin Thiamine Calcium Carbonate). Oil Ev Olive & Sunflower 51/49 5ltr ; Extra Virgin Olive Oil Sunflower Oil. Vegan Mousse Gelatine ; Tapioca Starch Gelling Agent, Agar Agar (E406). Gold Leaf Loose 9cm Sq 25cm Sheets ; Edible Gold E175. Cocoa Powder ; Cocoa Powder (100% Cocoa). Xp Potatowhip Sosa ; Potato Protein (Sulphur Do2/(Sulphite)s). Msk Ultratex High Performance Instant Thickening Starch ; 100% Modified Maize Starch. Organic Balsamic Vinegar Of Modena (1.33) ; Organic Cooked Grape Must Organic Wine Vinegar (Sulphur Do2/(Sulphite)s). Xanthan GumMay Also Contain Celery Eggs Milk Mustard Sesame Soybeans Barley Kamut Oats Rye Spelt Almonds Brazil Nuts Cashew Nuts Hazelnuts Macadamia Nuts Pecan Nuts Pistachio Nuts Walnuts Peanuts

Ingredients
Sugar Caster FairTrade 25KG, REC Cream Double Fresh Premium 2.27L (Milk), Strawberry 1KG, Strawberries Freeze Dried Diced

Containing
GlutenOatsRyeSpeltWheat



Ingredients
cheese wigmore baby 450g (milk), isle of mull cheddar 27kg 18.9kg-35.1kg (milk), burts blue 1.1kg 0.77kg-1.43kg (milk), cheese goat ashlynn 230g (milk), grape black slessp/p 10x500g, grape white sless p/p 10x500g, crispbread peters yard 90gx12 f/service (rye, wheat, milk), crispbread peters yard mix pack 90gx12 (rye, spelt, wheat, milk), oatcakes
fine milled nairns 218g x12 (oats), chutney damson fruit 200g
may contain: peanuts, nuts from trees, almonds, brazil nuts, cashew nuts, hazelnuts, macadamia nuts, pecan nuts, pistachio nuts, walnuts
This is an interactive menu and is not designed to be printed.
If you have a query regarding this menu, please use the 'report' link at the bottom of the menu.
If you are a Menu Guide client and need to print this menu, please use the 'Print' button found on the 'My Menus' page next to this menu in your account.
This menu was created by Raquel F for Food and Drink at Wimbledon, London.
To ensure this allergen information remains fully up-to-date, all menu items are checked for accuracy on a daily basis and updated as required.
Is this menu incorrect? If so, please report it.
Important Information from Food and Drink at Wimbledon
- Our food is prepared in a kitchen where, despite our best efforts, cross-contact may occur.
If you have a food allergy, please inform a member of the Food and Drink team before ordering and check the allergen information.
Whilst every care is taken to ensure cross-contact is minimal within our kitchens, we handle ingredients containing allergens alongside allergen-free ingredients therefore circumstances may arise which are out of our control and could alter the accuracy of the dietary information provided.
MC = Cross-contact risk indicating that this ingredient is present in the manufacturing site / factory or supply chain, none of these ingredients are added to your dish and our suppliers have listed this as MC ingredient to make you aware of this potential risk.
Use of this menu implies acceptance of the Customer Terms of Use.
Important: If in any doubt, ask a member of staff.
Carbon information created using Foodsteps