Lunch And Dinner Menu

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Allergens

Dietary Info

NIBBLES while you wait!

Rustic breads, garden infused oil, home smoked salt DFO/GFO/V/VEO £4.25

Chicken Liver Parfait & homemade crackers GFO £3.75

Olives, bay, sun blushed tomatoes, lemon DF/GF/V/VE £3.50

Sticky pork ribs in BBQ sauce DF/GF £4.65

STARTERS & SMALL PLATES

Roast pepper & tomato soup with honey, bloomer bread DFO/GFO/VEO £5.95

Wild Mushroom & tarragon pate, pickled pear, sour dough toast GFO/V £6.95

Brixham hand-picked crab benedict, English toasted muffin, garden shoots GFO £9.75

West Country Charcuterie board- £9.75

A selection of sage & mustard salami, Hampshire chorizo, Woodall’s ham, Tunworth Camembert, tapenade, baguette Pearing board, ideal for 2 to share or 1 as a main- £15.75

A selection of Sticky pork ribs, chicken liver parfait, crackers, lemon & herb fish goujons, Dorset Coppa, Air dried pork loin, dipping pots & salad

MAINS

South Coast hake, bouillabaisse sauce, basil oil, Bromham greens, new potatoes, GF £18.50

Rump of Wiltshire lamb, cooked pink, Provençale roast vegetables, Rosti potato, mint Verdi GFO £19.75

Chilli con vegan, fragrant rice, slow roast tomato & avocado salad, DF/GF/V/VEO £13.75

Grilled ‘Downland Farm’ Chorizo sausages, paprika & parmesan mash, warm sweetcorn relish £15.25

Darne of Brixham plaice, king prawn & cider sauce, new potatoes, lovely vegetables GF £18.95

Aubergines, couscous & cashew nut tagine, Autumn vegetable ratatouille DF/N/V/VE £13.75

300g 28-day char grilled dry-aged steaks, roast shallot, shitake mushrooms, balsamic cherry tomatoes, fat chips DFO/GF Rib eye £23.00 Sirloin £24.00 Peppercorn or Béarnaise sauce GF£3.50

CLASSICS

Pear Tree Beef burger, Brioche bun, gooey cheese, pickled cucumber, rosemary & sea salt skinny chips GFO £15.00

Chicken Caesar salad, Cos lettuce, anchovies, bacon lardons, Old Lyburns shavings, Ceaser dressing GFO £7.75/£14.75

“Gem” Beer Battered fish & fat chips, minty mushy peas, tartare, lemon DFO/GFO £14.75

Garden Sides all @£4.00

Balsamic Roast Onion Salad DF/GF/V/VE

Fat Chips DF/GF/V/VE

Macaroni Cheese V

Rosemary & Sea Salt Skinny Chips DF/GF/V/VE

Roast Root Vegetables DF/GF/V/VE

Paprika & Parmesan Mash GF/V

We have stated which dishes are gluten free, but others can be adapted to suit so please ask for advice.

Some of our game dishes may contain shot.

PUDS

ROCK SALTED CARAMEL & CHOCOLATE TART V £7.50 Honeycomb, Clotted Cream

APPLE & BLACKBERRY CRUMBLE V £8.95 Proper Custard

STICKY TOFFEE PUDDING V £6.75 Sticky Toffee Sauce, Vanilla Ice Cream

VANILLA CHEESECAKE, GINGER CRUMB GF £6.50 Spiced Damson Plums

PEAR & DATE PUDDING DF/GF/V/VE £6.75 Pear Sorbet

TRIO OF PUDS £16.00 Chocolate & Rock Salted Caramel Tart, Peanut Butter Parfait, Sticky Toffee Pudding N/V

HOMEMADE ICE CREAMS & SORBET £6.50

Vanilla Ice Cream, Espresso & Chocolate Shard GF/V

Chocolate Ice Cream, Hazelnut & Chocolate Cookie Crumb, Toffee Sauce N/V

Decadent Strawberry Meringue, Shortbread Biscuit N/V

Strawberry Sorbet, Purple Basil DF/GF/V/VE

Apricot Sorbet, Maple Almonds DF/GF/N/V/VE

PUDDING WINE

Recioto Valpolicella DOC, Bertan1 2014, 75ml £8.30

The Noble Wrinkled Riesling, d’Arenberg 2016, 75ml £5.25

Muscat de Saint Jean de Minervois, Domaine de Barrou, 75ml £5.05

Late Harvest, Tokaji Katinka, 75ml £7.70

WEST COUNTRY 1 from the EAST MIDLANDS CHEESE

Choose 3 for £9.00 0r 5 for £11.00

All cheeses are served homemade crackers, celery, dates and tomato chutney GFO

Red Leicester – Sparkenhoe Vintage 18 months mature CM/ UP A wow cheese with a unique taste. Exaggerated caramel flavours and strong, Leicestershire.

Ashlyn Goats Cheese GM/UP/V Creamy goat’s cheese, ash-coated with a line of charcoal through the centre. Deep, rich, savoury flavours. Worcestershire.

Bath Blue CM/P/V Award Gold & silver at the 2018 British cheese awards, Somerset

Tunworth Hampshire Camembert CM/P/V Rich, creamy, goes great with pear, Hampshire

Godminster Organic Cheddar CM/P/V Rich depth, creamy and smooth, Somerset

CM-Cow’s milk, GM- Goats milk, P-Pasteurised, UP-Unpasteurised, V-Vegetarian

This menu was created by Adrian J for The Pear Tree, Melksham on Wed 18 Sep 2019.

Is this menu incorrect? If so, please report it.

Message from Menu Guide: If you have any food allergies, intolerances or dietary requirements, please tell your server before ordering. This menu information is provided to help you make an informed choice. Please ask if you have any questions.

Important: If in any doubt, ask a member of staff.